Categories
Industrial formulations

Butter Cookies "Almond loaf"

Butter cookies "ALMOND BREADS" "Crimean mix". 1 kg contains at least 140 pieces. Humidity 5 ± 1,5%. Has an irregular rectangular shape. Included in the set "Crimean mix". Biscuits such as bread crumbs made of premium flour. Name of raw materials Content of dry substances,% Consumption of raw materials, kg per load per I ton of finished products in kind in dry substances in [...]

Categories
Industrial formulations

Sand Jigging butter biscuits "Zvezdochka"

“STAR” cookies Shortbread and butter biscuits made from premium flour. It has a round shape with cloves. The surface is finished with raisins.

Categories
Industrial formulations

Recipe - Butter Cookies

Butter biscuits "VATRUSHKA" Biscuits such as bread crumbs made of premium flour. It has a round shape. Part of the test for the rim of the cheesecake is tinted with scorch. Included in the "Crimean mix" set. 1 kg contains at least 180 pieces. Moisture 5,5 ± 1,5%. Name of raw materials Content of dry substances,% Consumption of raw materials, kg per load per I ton of finished products in kind in dry substances in kind in dry [...]

Categories
Industrial formulations

Recipe - Sand-removed butter biscuits "KRYMULDA"

CRIMULDA cookies Short-cut butter biscuits from flour of the I grade. It has a curved shape with a hollow core and serrated edges. The surface is rough. Available in bulk and in packaging. 1 kg 1 kg contains at least 120 pieces. Humidity 4,5 ± 1,5%. Name of raw material Content of dry matter,% Consumption of raw materials, kg per load per 1 ton of finished products in [...]

Categories
Industrial formulations

Recipe - Butter biscuit-whipped cookies “SUGAR”

Biscuit "SUGAR" Butter sponge-whipped cookies made from premium flour. It has a round or oval shape. Included in the mixes "Red Moscow" and "Butter". The surface is sprinkled with sugar. 1 kg contains at least 225 pieces. Humidity 6,5 ± 1,5%. Name of raw material Dry matter content,% Raw material consumption, kg per load per 1 ton of finished products in kind in [...]

Categories
Industrial formulations

Recipe - Lemon Cookies

Biscuits "LEMON" Sandy butter biscuits made from premium flour. It has a round shape. It is part of the Krasnaya Moskva and Sdobnoe mixtures. 1 kg contains at least 125 pieces. Humidity 6,0 ± '1,5%. Name of raw materials Content of dry substances,% Consumption of raw materials, ke per load per 1 ton of finished products in kind in dry substances in kind in dry [...]

Categories
Industrial formulations

Recipe butter cookies “Glagoliki”

RECIPE No. 1 (butter biscuits) GLAGOLIKA biscuits Sand jigging butter biscuits from premium flour. It has a curly shape. It is part of the mixes "Red Moscow", "Butter" and "Crimean mixture". 1 kg contains at least 122 pieces. Humidity 7,0 ± 1,5%. Name of raw material Solids content,% Raw material consumption, kg per load per 1 ton of finished products in kind [...]

Categories
Production of flour confectionery products

Cool cookies and biscuits. Finishing and packaging of cookies and biscuits

Cooling cookies and biscuits. Decorating and packaging cookies and biscuits Products after baking at the time of removal from the oven have a relatively high temperature; the temperature of the inner layers slightly exceeds 100 ° C, and the temperature of the surface layers of cookies reaches 118-120 ° C. An attempt to remove products from stencils or steel tapes at this temperature leads to a violation of their shape. To give the products some [...]

Categories
Production of flour confectionery products

Continental sweet biscuits

 Continental semisweet cookies As mentioned earlier, in the broad category of semisweet cookies there is a group where the dough is kneaded in two stages and looks like a protracted dough after mixing. Cookies of this type are widespread in France, Germany and Switzerland, where there are no English-type cookies with warm tensile dough, and therefore the author called these cookies “continental” semi-sweet. In these formulations [...]