lemon Cookies
Products:
2 cups flour,
8 eggs
2 / 3 cup granulated sugar,
lemon juice 1.
Instructions:
Beat eggs until frothy white mass. Interfering gradually flour, lemon juice, knead the batter. Put the dough into a pastry bag and squeeze out small circles on a greased and floured sheet. Bake in the oven is not too hot 12-15 minutes.