IZ wafer KUKURUZNOY MUKY
* Products for cooking: 1 kg of corn flour, wheat flour g 250, 20 g yeast, 100 g butter or lard, sugar grams 100, 1 egg, milk, salt; For the filling: plum jam.
From yeast and wheat flour diluted in a glass of warm milk 1 brew is prepared. From corn flour, sugar, eggs, butter and a pinch of salt is kneaded with milk from other tests in the form of a biscuit. Then the dough is well kneaded corn to brew and spread a layer in 1,5 cm thick on a greased baking tray with butter. From above stack plum jam from a distance of two centimeters from each other and set aside for a while in a warm place to rise. Bake in the oven until golden in color.
Ready pie cut into squares so that in the middle of each was a drain and sprinkle with sugar. On the table is served in the form of heat.