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French toast - a great idea for a hearty breakfast!

The beauty of Sunday morning to spend it and forget about work and everyday problems. Miraculously the start will be for a new day tasty breakfast with a touch of France.

The easiest option - to buy in the store and cook fragrant croissants and coffee. But if you put a little effort, you can surprise your loved ones culinary masterpiece! Give loved ones a memorable morning - prepare French toast!

french toast

Ingredients for toasting

  • 1 loaf of crispy French bread
  • 250 ml of milk
  • 6 eggs
  • 1 hours. L. cinnamon
  • 60 ml of maple syrup (you can use honey)

Ingredients for the glaze

  • 200 grams of powdered sugar
  • 1 Art. l. milk
  • 1 v. L. Klenovogo syrup


  • In a large bowl vzbey eggs, milk, cinnamon and maple syrup.
  • We shall cut the bread into small cubes and place them in a zip bag. Pour the egg mixture into it and distribute it over the entire area. See that each piece thoroughly soaked.
  • Put the sliced ​​bread in the fridge for an hour, it is best to leave at night.
  • Preheat the oven to 175 degrees.
  • Distributed bread cubes into molds for cupcakes. Do not forget to pre-lubricate the form of butter.
  • Bake 25-30 minutes until golden brown.
  • It was the turn to cook the icing. In a small bowl vzbey powdered sugar, milk and maple syrup.
  • Fields toast glaze and serve them on the table.
  • french rolls


    • 3 Art. l peanut butter
    • 2 st. l. jam (you can use Nutella)
    • 8-10 slices of sandwich bread
    • 4 eggs
    • 125 grams of milk
    • 1 Art. l. butter
    • 50 grams of powdered sugar
    • 1 hours. L. cinnamon


  • In a small bowl, mix peanut butter and jam.
  • Gently srezh a crust of bread, so that there was only crumb. Then roll it thinly with a rolling pin.
  • Smear a mixture of jam and peanut butter on bread. Properly tighten the bread, so as to get small rolls.
  • In a medium bowl vzbey milk and eggs.
  • Heat a frying pan and melt the butter.
  • McNee each roll into the egg mixture and fry them in a pan.
  • French toast with strawberries


    • 200 g cream cheese
    • 1 hours. L. vanilla extract
    • 200 g finely sliced ​​strawberries
    • 1 loaf of bread
    • 2 Art. l. butter
    • 4 eggs
    • 250 ml of milk (better to use a cream)


  • In a small bowl vzbey cream cheese, strawberry and vanilla extract.
  • Slices breads large slices. Make an incision in each piece of bread, so as to obtain a pocket for stuffing.
  • Fill each pouch with a strawberry mixture.
  • In a medium bowl vzbey milk, eggs and vanilla extract.
  • Heat a frying pan and melt the butter.
  • McNee each slice in egg mixture and fry them in a pan.
  • Detailed preparation French toast see in this video.

    Prepare a French breakfast everyone can. Share with your friends these delicious recipes: they are sure to enjoy!

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