"So simple!" hastens to please new recipe for budget cutlets. When you try them, you just can not guess what they are made: whether the mushrooms, or fish, or vegetables ... And the main ingredient in them - the usual onions!
Lukovыe kotletы diversify Lenten menu and the like, even those who can not tolerate onions in the dishes: after roasting and stewing it is not felt. Dish from almost nothing, and the taste - tongue swallow!
- 2 large bulbs
- 1 large potatoes
- 3 century. l. semolina
- salt to taste
- vegetable oil for frying
- 1 liters of tomato juice
Cutlets obtained lush and ruddy, they keep their shape perfectly. The perfect addition to any garnish! With no less pleasure these burgers can be eaten with a slice of fresh bread. Delicious.
I heartily recommend this recipe. Do not forget to share it with your friends!
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Author of the article Marina Artemova Loves to photograph the beauty of nature, is fond of handmade. Son Vanya taught his mother to cope with any domestic tasks effortlessly: Marina knows how to remove the most difficult stains and clean the house in a matter of minutes. He is interested in the most acute, diverse life issues, never stays away from what worries loved ones! Marina's Favorite Book - Gone With the Wind by M. Mitchell. Free Download Desserts in a hurry Get recipes, as well as other useful tips by e-mail.