Recently, my mother visited her university friend whom she had not seen since school times. The fact that in the fourth year she decided to pick up the documents suddenly, surprising these frivolous act of all teachers.
At that time she met her love and decided to move to Canada. Over time, my mother's classmate took up the study, received foreign diploma and found a good job. She came home and decided to visit her mother in the spring.
We gaped in amazement when we saw her on the doorstep with a huge package of products. Guest decided to treat us to specialties ribs in Canadian! Perhaps you might like it meat dish...
How to cook pork ribs
- 1 kg pork ribs
- 100 g of apple puree
- 100 g ketchup
- 1 / 2 hours. L. garlic powder
- 1 / 2 h. l. red peppers
- 1 / 2 hours. L. black pepper
- 3-4 Art. l. soy sauce
- 2 Art. l. lemon juice
- 3 Art. l. Sahara
- 1 / 2 hours. L. ground cinnamon
Enjoy your meal! Do not forget to share this recipe for a meat dish with your friends.
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Now everyone can post articles Try it first! WRITE ARTICLE Article Author Victoria Poplavskaya Believes that art does not know the rest! He is fond of drawing, used to look at life with the artist's eye. He considers house cleaning and cooking different dishes not work, but pleasure: after all, any business can be approached creatively! She adores non-standard problem-solving methods. Victoria's favorite book is “The Three Comrades” by E. M. Remarque.