This potato is prepared in minutes. But the result is a delight!

There are an infinite number of recipes potato dishes. This unique vegetable does not cease to please us with taste qualities. "So simple!" Prepared for you another stunning recipe: potatoes "Fondan".

Not only does this dish look very impressive and is prepared in less than an hour. Its taste can not be expressed in words! In this recipe, there is thyme, Which will give the potato a unique aroma. Crispy outside and tender inside. Such potatoes should please the home!

Potatoes with butter and thyme

Ingredients

• 3 big potatoes
• 2 Art. l. vegetable oil
• 2 Art. l. butter
• 4 thyme sprigs
• 1 / 2 st. Chicken broth
• salt and pepper to taste

Preparation

To make the potato look beautiful, clean it in the following way: first cut the top and bottom, and then give the potatoes a little angularity. Cut it into medium sized pieces of the same size.

Rinse the peeled potatoes and put it on a paper towel to remove moisture.

Take a deep frying pan and heat vegetable oil in it. On a large fire, fry the potatoes from all sides.

When the potato has a golden crust, take a paper towel and remove the oil from the pan.

Now throw the butter and thyme into the skillet. Ambassador and pepper.

When the potatoes are slightly fried, pour chicken broth into the pan, remove it from the heat and put it in a preheated oven for half an hour.

Watch a video that demonstrates the cooking process from start to finish.

This dish successfully diversifies your menu! Take this simple recipe for potato preparation and do not forget to share it with your friends.

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