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Here is just a few minutes easy to prepare a delicious dinner!

On the basis of potato dumplings can be cooked a lot of delicious, quick and hearty meals. The stores may be found in frozen form, but cheaper dumplings do it yourself.

Boil in their jackets a few potatoes, peel, mash, salt and add the flour so as to obtain an elastic dough. Dough rolled up the sausage and cut myself on her dumplings prisyp flour, so as not to separate them. Such semifinished you can prepare for the future and freeze, then to cook delicious fast food!

"So simple!" urges cook great potato dumplings with tomato sauce - you will not regret!

Quick dinner

Ingredients

  • 1 bulb
  • 200 g of ham or bacon
  • 2 garlic cloves
  • 400 g tomatoes
  • 500 d kartofelynыh kletsek
  • 150 g grated sыra
  • salt and pepper
  • Vegetable oil for frying
  • chili pepper (optional)

Preparation

  • In a deep saucepan, boil water and boil the dumplings in it. They are ready when the float. Slay water dumpling Cast away on a colander.
  • Finely cut onion. Preheat a frying pan in vegetable oil, and cast it to the onions and chopped garlic and ham, diced.
  • Fry everything 5 minutes, then add chopped tomatoes. If you love witty, you can at this point to add a little chili. Stir and carcass until the moisture evaporates.
  • Add dumplings in the pan, add salt and pepper, stir and hold the fire for another minute.
  • Shift the mixture in the fireproof dish, sprinkle with grated cheese and send it in the oven, preheated to 200 ° C to 10-15 minutes.
  • Cook this movie knows a lot about good food!

    By the way, if you replace the ham mushrooms, it will be released version of the vegetarian nutritious dinner. You can also fantasize with various additives: cream, canned sweet corn, peppers, herbs ... Culinary inspiration to you and bon appetit!

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